Posts tagged Eat
Datsha

There are many things to love about young prodigy/superstar chef Alexia Duchêne — not least of all that she’s just launched her very own, brand-spanking new restaurant Datsha — a beautiful gem in none other than the Marais.

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Madison Caffe

Whether it’s the Grand Bistro, Bar à Huîtres, or the string of trattorias he’s known for; such as The Little Italy, The Brooklyn Pizzeria and Manhattan Terrazza; one thing is for sure — restaurateur Garry Dorr knows his stuff — and with his latest outpost ‘Madison Caffe’, he’s done it again and is onto a winner.

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Alcazar

If you love terasses as much as we do — but struggle to stay outside because it’s freezing in Paris — then this pretty bar/restaurant, with its indoor garden in the 6th arrondissement, could be the perfect place for you. 

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Le Récamier

It’s Thursday — so take a breath, keep calm — and just go get yourself a banging soufflé (which is the past participle of the word “breath,” or “puff” in French) — at this cute and classic restaurant tucked into a discreet, pedestrian street behind the Bon Marché.

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Racines

Balls, balls, balls. When the mercury drops in Paris and we’re seeking a spot of comfort food — we go back to ‘basics’ via the superb arancinis served up by talented Sardinian chef Simone Tondo at this stylish (Michelin-starred) nook, tucked into the Passage des Panoramas.

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Ober Mamma

It may not be new, but last month — Giuseppe Cutraro, the young pizza chef who joined the Big Mamma Group just a few years ago — gave us a fresh reason to visit this Italian hotspot when he became the Champion of the world for contemporary Neapolitan pizza, at the 2019 Neapolitan pizza world championship, organized in Naples. 

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Oursin Paris

Following the phenomenal success of Café Citron, designer Simon Porte Jaquemus has once again joined forces with the Czars of seafood, Kaviar Caspia, for a restaurant which is already tipped as the new ‘most fashionable’ table in Paris. 

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Carbón

Definitely a place for a meat lovers. Described as an “ode to nature” following in the footsteps of the Argentine tradition of fire cooking — this new place from the The Asado Club (at the Canal Saint Martin) and creators Sabrina Goldin and Stéphane Abby combines ancestral cooking techniques with top products of land & sea in their “extreme nudity”.

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Maison Sauvage

Tucked beneath blossoming curtains of colourful flowers and ivy sits this fairytale of a cafe-come-restaurant — a place which combines unique charm with cosy, country-style warmth for a timeless experience — right in the center of Paris. 

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Loulou

Lunch with a view at the Louvre? In Paris everything is possible. Boasting a unique and privileged location on one of the busiest streets in the capital — Rue de Rivoli — at the intersection where grand hotels, luxury boutiques and museums meet, this restaurant at the Musée des Arts Décoratifs is an urban sanctuary at the very heart of Parisian life. 

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Fulgurances

Part revolving-door restaurant, part event agency and born from a chic gastronomy-focused lifestyle magazine which makes you want to dive into its delectable pages and exquisite photography — this dynamic imagining ticks all the boxes.

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